Scelte Di CampoType “1” ForteSoft wheat flour

Scelte Di CampoType “1” ForteSoft wheat flour

Our Scelte di Campo type “1” Forte flour, is milled from 100% Italian wheat cultivated as part of “Scelte di Campo” supply chain which is guaranteed by ISO 22005 certification. Characterised by a slightly darker colour and light flecking, it is ideal for recipes that require long leavening times, including sourdough, as it is milled from strong grain.

Price 2.86 

Weight: 0 g
Select the packaging
1 kg  -  2.86 
5 kg  -  11.40 
Are you looking for a 25 Kg bag? Go to the Professionals Area

Mulino Padano’s Scelte di Campo selected flours’ only ingredient is soft wheat harvested within 50 km of our mill. Its supply chain is certified as being 100% Italian.

May contain traces of soy and mustard.

Humidity below: 15.50%.

Gluten min. [%] 12.5
Protein min. [%] 14.0
Fibre [%] 4.1
Energy W [E-4 J] 300 – 340
Stability min. [min.] 18
Absorption [%] 58

Average nutritional content per 100g of product

Energy 1436 kJ – 343 kcal – Fat 1.3 g – of which saturates 0.2 g – Carbohydrates 64.9 g – of which sugars 1.8 g – Fibre 4.1 g – Protein 14.0 g – Salt* 0.002 g

*The salt content is due only to naturally occuring sodium.

Shelf life: 12 months
Store in a cool, ventilated, dry, clean environment.

The packaging, consisting of the bag and front label, is in FSC® certified paper (PAP 22).
Empty the package completely before throwing it away in the paper waste.